Greek restaurant, with 2 veggie main dishes, a lot of starters & a salad bar.

Authentic Italian kitchen. They have some veggie pastas on the menu, of which one served flambé in a parmesan cheese - brilliant. Quite expensive though. Open daily from 4:30 to 11 pm.

Small place, traditional Turkish kitchen, a nice variety in veggie starters and main courses. Friendly service, nice prices.

Very specialized in meat. It's a grill-franchise. However, they offer 3 veggie choices and a large salad.

Tex-Mex style. You can have a choice of tapas or a complete diner. Nothing fancy, but quite OK. In summer you can sit outside. Open every day from 5 pm, during summer from 12.